American Wild Ale brewed with Fir Needles & bottle-fermented with Honey, aged in Wine Barrels.
"A fan favorite! Ralph is made with local barley and crystal malts and gets aged hops and white fir needles to the boil copper. Aged in fresh wine barrels with another dose of white fir needles prior to packaging. The signature characteristics of this beer come from the white fir and our yeast culture. Savory with citrus notes."