Spontaneous beer brewed in the traditional “Methode de Lembeek.” Cave aged in oak 1-2 years.
Spontane Wilde possesses that same musky quality of a Belgian Gueuze, tightroping perfumey fruits across its aged and dusty canvas. It feels like an ancient, masterful, and refined delicacy. Logsdon is world-class in its take on sours and saisons. They deserve way more recognition than they get.